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dc.contributor.authorHaque, N.M.M.
dc.contributor.authorKarim, A.N.M.R.
dc.contributor.authorAlam, M.Z.
dc.contributor.authorHossain, T.
dc.contributor.authorChoudhury, D.A.M.
dc.date.accessioned2021-02-02T06:52:10Z
dc.date.available2021-02-02T06:52:10Z
dc.date.issued1996-12
dc.identifier.urihttp://publications.bsmrau.edu.bd/handle/123456789/825
dc.description.abstractExtent of grain damage, germination and viability caused by rice weevil, Sitophilus oryzae (L.) infestation at different grain moisture and temperature levels were studied under laboratory condition. The grain damage was higher at 37°C (0.873%-1.963%) followed by 30°C (1.083%-1.393%) and at room temperature (17-35°C) (0.219%-1.09%) at any of the four moisture levels (10, 12, 14 and 16%) tested. The results also indicated that 30°C and room temperatures with high moisture levels of 14 and 16% were conducive to rice weevil damage. Infestation of unhusked-unparboiled rice by rice weevil did not affect its germination and viability irrespective of temperature and moisture levels.en_US
dc.description.sponsorshipBSMRAUen_US
dc.language.isoenen_US
dc.publisherBSMRAUen_US
dc.relation.ispartofseriesVOL-6;No-2
dc.subjectRiceen_US
dc.subjectS. oryzaeen_US
dc.subjectWeight lossen_US
dc.subjectGrains and Infestationen_US
dc.titleEffects of grain moisture and temperature on infestation of rice weevil, sitophuus oryzae (linn.) on unhusked-unparboiled riceen_US
dc.typeArticleen_US


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